Named one of three Finalists
in the American Cooking category by the
International Association of Culinary Professionals.
At last! After thousands of requests, here it is - a hefty three pounds of savory treats that will last a lifetime. Over 275 of our guests' favorites are accompanied by color photos that are truly a feast for the eyes. Like old friends, these recipes are tried and true, accessible and adaptable—foods we all love to eat, presented with a fresh approach and seasonal inspiration.
Chef Amanda Stine and Mary Garland are pleased to offer this book so that you can now share Lodge favorites with family and friends at your own home table.
- 275 Recipes
- 150+ Color Photographs
- 264 pages
- Complete Index